Join Gabriel from Ziggy's Wildfoods for a fascinating evening centred around wild foods - tasting, talking, and being treated with simply the most incredibly unique seasonal hand foraged creations inspired by the abundance hiding around us.

Enjoy delectable handmade wild spiced cheeses, wild meat charcuterie, seasonal ferments, sip on drinks made with locally wild foraged coffee, and enjoy beer made from wild grasses.

This is not to be missed - and is always an absolute treat!

Includes 2 grazing boards and 2 matched alcoholic beverages or non alcoholic beverages.

27 + 28 October